Eggland’s Best Three Cheese Egg Bites

Three Cheese Egg Bites

The Best Eggs Make the Best Egg Bites

An incredibly easy and delicious way to start your day! You’re just 90 seconds away from enjoying a protein, vitamin, and flavor-packed hot breakfast.

Eggland’s Best Egg Bites are the only egg bites made with Eggland’s Best’s better tasting and more nutritious cage free eggs. Our superior eggs are blended with cheddar, Monterey Jack, and cottage cheese and oven-baked for a truly satisfying way to start your day.

What’s great about egg bites is that they are so versatile. Kick up the flavor by topping with hot sauce or salsa, grab some egg bites for lunch or a protein-packed snack, or dice the egg bites and toss them into a tortilla with your favorite additions to make a quick breakfast burrito.

Look for Eggland’s Best Refrigerated Egg Bites near the fresh eggs at your local grocer.

Tablist Controls

Three Cheese Egg Bites (panel)

Product Details
  • 14g of Protein
  • Excellent Source of Vitamins D, E, B12, B2, and B5
  • Made with Cage Free Eggland’s Best Eggs
  • Ready in Minutes
Available Quantities
  • 2 Count (Refrigerated)

Nutritional Information

Nutrition Facts

Three Cheese Egg Bites

2 Servings per container

Serving Size: 2 Egg Bites (119g)

Nutrition Facts Table
Amount Per Serving% Daily Value*

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.



Total Fat15g19%
Saturated Fat7g35%
Trans Fat0g
Total Carbohydrate3g1%
Dietary Fiber0g0%
Total Sugars1g
Includes Added Sugars0g0%
Vitamin D6.4mcg30%
Vitamin A190mcg20%
Vitamin E6.3mg40%
Vitamin B122.8mcg110%
Pantothenic Acid1.4mg25%

Ingredients: Egg, Cottage Cheese (Skim Milk, Milk Less Than 2% Cream, Salt, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan, Mono And Diglycerides, Sodium Phosphate, Potassium Phosphate, Dextrose, Water, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavorings, Potassium Sorbate, Calcium Chloride, Cultures, Enzymes, Pasteurized Process Cheddar And Monterey Jack Cheeses (Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Natamycin (Preservative), Vegetable Color (Annatto And Paprika Extract)), Butter (Cream, Salt), Water, Cornstarch, Pepper Sauce (Vinegar, Red Pepper, Salt), Garlic Powder, Citric Acid, Xanthan Gum

Contains: Milk, Egg